Front of House Team Member - Hourly Tips MUST BE 21

Duties:
- Provide exceptional customer service to all guests
- Take food and drink orders accurately and efficiently at counter
- Serve food and beverages to guests in a timely manner
- Assist with food preparation and plating as needed
- Maintain cleanliness and organization of the dining area
- Handle cash transactions and operate the POS system
- Collaborate with kitchen staff to ensure smooth service flow
- Address any customer concerns or complaints promptly and professionally

Experience:
- Previous experience in food service or customer service preferred
- Knowledge of basic math for handling cash transactions
- Familiarity with food safety regulations and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and interpersonal skills
- Proficiency in using Square POS system is a plus
- Strong sales skills to upsell menu items and promote specials

If you are passionate about providing exceptional customer service, have a strong work ethic, and enjoy working in a team-oriented environment, we would love to hear from you!

Please note that this position may require standing for long periods of time and lifting up to 25 pounds. Flexible availability, including evenings, weekends, and holidays, is required.

To apply, please submit your resume highlighting your relevant experience. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Job Type: Part-time

Pay: $11.00 - $13.50 per hour

Expected hours: 15 – 25 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Bar
• Fast casual restaurant

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Shift availability:

• Night Shift (Required)

Work Location: In person